Summary
- Profile Type
- Business Offer
- POD Reference
- BOIT20230210022
- Term of Validity
- 10 February 2023 - 9 February 2025
- Company's Country
- Italy
- Type of partnership
- Commercial agreement
- Targeted Countries
- All countries
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General information
- Short Summary
- Italian company, artisanal producer of pralines using the most tipical Italian ingredients (Extra Virgin olive Oil, DOCG Sagrantino wine, IGP hazelnuts, almonds and pistachios) as well as functional healthy bars which moderate the glycemic index, is looking for commercial partners.
- Full Description
-
The company manufactures functional chocolate pralines that are typical Italian tasty chocolate bits such as: a special praline with salt and Extra Virgin Olive Oil (the renowed Italian bruschetta) , renowed Sagrantino DOCG wine, Sicilian almonds and pistachios, Piedimont hazelnuts.
The company is a start up, developing new methods of producing funcional, healthy chocolate bars taht, thanks to a patented method, produce a chocolate bar suitable for diabetics, and a set of healthy functional chocolate bars with vit D, calcium and probiotics.
The company can also produce as private label assuring the best ingredients and a great artisanal work. - Advantages and Innovations
-
- The characterizing ingredients are used at the highest percentage possible: 11% Umbria EVO oil, 14% Sagrantino Umbria wine, 14% Sicilian Pistachio, 35% Sicilian Almonds, 31% Piedmont hazelnuts. This means highly tasty and recognizable products, talking Italian in a bite.
- Packaging is 100% plastic free.
- Sustainability: the company is committed in sustainable development supporting cocoa horizons: they take care of the dignity of work and of the people reinvesting a part of the price in farmers’ training so that cocoa farmers have a chance to improve their skills and living conditions.
The company is a start up, developing new methods of producing funcional, healthy chocolate bars:
- A patented chocolate bar with coconut flowers as a sweetener which moderates the glycemic index.
- Funcional chocolate bars with calcium, vit D and probiotic bars. The probiotic lactic yeast is very active in the production of enzymes and vitamins. It promotes intestinal microbiological balance by increasing microbes useful to health. - Stage of Development
- Already on the market
- Sustainable Development Goals
- Not relevant
- IPR status
- IPR granted
Partner Sought
- Expected Role of a Partner
-
Partners can be a food store, a distributor, luxury hotels or resorts, pharmaceutical companies or pharmacies. We also have a line of pralines designed for GDO.
We expect the partner to enter into a high-end target.
Our goal is to promote Italian and Umbrian culture all over the word so we expect the partner to reach the right market niche for our products.
We also expect from them to help us to increase the brand visibility. - Type and Size of Partner
- SME 11-49
- SME 50 - 249
- Big company
- SME <=10
- Type of partnership
- Commercial agreement
Dissemination
- Market keywords
- 007003004 - Food supplements/vitamins
- 07003002 - Health food
- 007003006 - Other food and beverages
- Sector Groups Involved
- Agri-Food
- Targeted countries
- All countries